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Cauliflower Curry
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Ingredients
1 cup cauliflower chopped Instructions Take a pan and heat the oil fry the chopped onion till golden brown and add the ginger garlic paste fry for 3 minutes. Now add the cauliflower and peas and cook it for 5 minutes. Now add the potato and the rest of the ingredients and cook for 10 minutes on medium low heat till the vegetables have browned to a golden brown. Mix well and serve with rice. |